Olea's menu is a delightful fusion of Mediterranean and Middle Eastern flavors, crafted with fresh, high-quality ingredients that make each dish an experience. As you peruse the offerings, one cannot overlook the Olea Specials, where standouts like the San Patricio's Empanadillas take center stage, offering a savory pastry with a perfect balance of crispiness and rich, flavorful fillings. The Arctic Char Mini Sliders are another must-try, combining the delicate taste of the char with a tantalizing topping that leaves you craving more. For something heartier, the Cast Iron-Roasted Half Chicken offers juicy, tender meat with a smoky finish, while the Lamb Pasta is an unexpected yet delightful combination of earthy lamb and silky pasta.
When it comes to Olea Tapas, the variety is astounding. The Almond Stuffed Bacon Wrapped Dates are a crowd favorite—sweet, savory, and indulgent. If you're a fan of textures, the Brussel Sprouts and Cauliflower Pickles offer a delightful crunch that pairs perfectly with any dip, like the creamy Feta-Labneh Dip or the classic Hummus.
For a more substantial meal, Olea Entrees like the Braised Garlic Chicken and Chicken Paella are deeply satisfying. The Arctic Char and Braised Short Ribs are equally enticing, offering rich, hearty flavors that will make your taste buds sing. For sides, the Garlic Bread and Ricotta Mashed Potatoes are the perfect complements to any dish, providing a creamy, comforting finish.
Lastly, don’t miss out on their desserts—Vegan Chocolate Cake offers a sweet ending to your meal, without compromising on flavor. Whether you’re here for a quick bite or a full meal, Olea’s menu has something for everyone, turning each visit into a culinary adventure.